Pinning Away on Pinterest

I've been "pinning" away on Pinterest and have come across some beautiful ideas to execute during this fall season. Here are a few:Fall WreathSource: decorchick.com via Jessica on PinterestSpanish Chicken with Chorizo and PotatoesSource: pickyin.blogspot.com via Jessica on PinterestDecorSource: google.com via Jessica on PinterestPretty Fall OutfitSource: polyvore.com via Jessica on PinterestMini

Homemade Fried Wontons {w/Recipe!}

Last night we didn't feel like anything too heavy for dinner. I made Teriyaki Chicken with Brown Rice for lunch and I ate a little late, as did Dele, so I went a somewhat simple route for dinner and made homemade fried wontons.It was my husband's first time ever having them. He's not a fan of them at Chinese restaurants, but these style of wontons are WAY more delicious. Once he tried one...he

Chicken, Chicken...and More Chicken!

Thank you to all of you who saw the blog post about my husband's app and voted for it!! Thank you for taking just a minute out of your day to do that; your support was/is really, really appreciated!! So THANK YOU again!! He is currently in the lead; voting ends in a few weeks so there's still time to vote! -------------------------------------------------------------------------------------------

Oven Roasted Sweet Potato Fries {Recipe}

Mr. Wonderful LOVES sweet potatoes. I don't. Never have. But Yukon Gold, Russet, Fingerling, and all the others...I'll eat those kind of potatoes any day ; ) But just because I don't like sweet potatoes doesn't mean they are eliminated from being a side dish during meal time in our home. Most of the time I make them mashed, but this week I made sweet potato fries...The hubby LOVED them. And when

Bourbon Chicken Recipe

On the menu this week for dinner was Bourbon Chicken. This dish has become a staple one in our home because it's so delicious and after you've made it a few times, it's easy to whip up. We hadn't had it in a while and our taste buds started to give us a hint that Bourbon Chicken needed to make its way back into my menu planning.If you'd like to give this recipe a try, here's what you'll need:2